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“Napoleon in a Glass” – Quick & Delicious Dessert

A lazy-day favorite, this dessert layers golden crumbs and creamy custard in a glass for a rich, indulgent treat. Ready in minutes and perfect for satisfying your sweet tooth!


Ingredients

  • Biscuit or puff pastry crumbs – enough to layer

  • Sugar – ½ cup

  • Egg yolks – 3

  • Milk – 1 cup

  • Flour – 1–2 tbsp (to thicken custard)

  • Optional: whipped cream or fruit for garnish

Step-by-Step Preparation

 

 

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