Nutrition Estimate Per Serving
Per 1 teaspoon serving of Texas Voodoo Fire Dust Seasoning, you can expect approximately 10 calories, less than 1 gram of protein, 2 grams of carbohydrates primarily from the brown sugar, and under 1 gram of fat. This seasoning adds minimal calories but delivers maximum flavor, making it a smart choice for enhancing dishes without unwanted calories or unhealthy additives.
Bring a little Texas fire to your kitchen with this bold, smoky, and tangy Texas Voodoo Fire Dust Seasoning. Once you try it, you’ll wonder how you ever cooked without it!
Print Recipe
Texas Voodoo Fire Dust Seasoning
A smoky, spicy, and tangy seasoning blend featuring smoked paprika, chili powder, and lime. Great for ribs, veggies, or snacks. Balanced sweetness and heat with a signature kick.
Servings: 6 servings
Calories: 8kcal
Ingredients
- 3 tablespoons smoked paprika
- 2 tablespoons chili powder
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon ranch seasoning powder
- 1 tablespoon brown sugar
- 2 teaspoons cayenne pepper
- 2 teaspoons crushed red pepper flakes
- 2 teaspoons black pepper
- 1 1/2 teaspoons salt
- 1 teaspoon mustard powder
- 1 teaspoon cumin
- 1 teaspoon dried parsley
- 1/2 teaspoon celery salt
- 1/2 teaspoon citric acid or lime powder (optional)
Instructions
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Gather all your ingredients
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Combine the spices in a small bowl
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Whisk thoroughly to blend evenly
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Taste and adjust seasoning as needed
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Store in an airtight container
Notes
Adjust cayenne for more heat. Use citric acid sparingly for tang. Store at room temperature for up to 6 months. Mix with oil to create marinades for meats or coat veggies before roasting.
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