Cajun Shrimp Skewers
Ingredients
– 1 lb shrimp, peeled & deveined
– 2 tbsp olive oil
– 1 tbsp Cajun seasoning
– 1 tbsp paprika
– 1 tsp garlic powder
– 1 tsp onion powder
– Juice of 1 lime
Instructions
1. Thread shrimp onto soaked bamboo skewers.
2. In a bowl, mix olive oil, Cajun seasoning, paprika, garlic powder, onion powder, and lime juice.
3. Brush mixture over shrimp skewers.
4. Grill or broil over medium‑high heat, 2‑4 min per side.
5. Serve with extra lime wedges and a side of corn salsa.
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Equipment
– Skewers
– Grill or broiler
Tips
– Soak wooden skewers for 30 min to prevent burning.
Variations
– Replace shrimp with scallops or diced chicken.
Serving Suggestions
– Pair with a cool cucumber yogurt dip.
Storage
– Refrigerate up to 48 hrs; grill fresh.
Nutritional information (per serving, 4 servings)
– Calories: 140
– Protein: 18 g
– Carbohydrates: 3 g
– Fat: 7 g
– Fiber: 0 g
Teriyaki Shrimp
Ingredients
– 1 lb shrimp, peeled & deveined
– 1/4 cup soy sauce
– 3 tbsp honey
– 1 tbsp rice vinegar
-enjoy
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