Baked Chicken Cordon Bleu with Stuffing is a comforting dish that brings a touch of elegance to your dinner table. Originating from Switzerland, this dish is known for its delicious combination of chicken, ham, and cheese. It’s perfect for a family dinner or a special occasion when you want to impress your loved ones with something a little fancy, yet still easy to prepare. The addition of stuffing makes it a hearty meal that everyone will enjoy.
This dish pairs beautifully with a side of steamed green beans or a fresh garden salad to add some crispness and color to your plate. You might also consider serving it with mashed potatoes or a creamy pasta to complement the savory flavors of the chicken and stuffing. A glass of chilled white wine or a sparkling apple cider can make the meal feel extra special.
Baked Chicken Cordon Bleu with Stuffing
Servings: 4
Ingredients
ADVERTISEMENT
