A lady gave my Mother this recipe in 1958 and it has been a family favorite ever since

This classic 7 Up Pound Cake is a delicious and moist dessert. The addition of soda to the batter gives it a unique texture and flavor.

ADVERTISEMENT

Ingredients:
Ingredient Quantity
Butter, softened 1 1/2 cups
Sugar 3 cups
Eggs 5
Vanilla Extract 1 teaspoon
Almond or Lemon Extract 2 teaspoons
All-purpose Flour 3 cups
Sprite, 7-Up, or Sierra Mist 1 cup

next page