Yields: 9×9-inch pan of bars
Prep time: 10 minutes
Bake time: 20-25 minutes
Ingredients
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½ cup (1 stick) unsalted butter, melted
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1 cup packed brown sugar
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1 large egg
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2 teaspoons vanilla extract
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1 cup all-purpose flour
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½ teaspoon baking powder
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½ teaspoon salt
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¼ teaspoon baking soda
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1 cup semi-sweet chocolate chips
Directions
see continuation on next page
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