Ingredients:
For the hamburger steaks:
1 lb (450g) ground beef (or ground turkey for a leaner option) 
1/3 cup breadcrumbs 
1 large egg, beaten 
1/4 cup finely chopped onion 
1 teaspoon garlic powder 
1 tablespoon Worcestershire sauce 
Salt and pepper to taste 
For the gravy:
2 tablespoons butter 
1/4 cup sliced mushrooms (optional) 
1/4 cup finely chopped onion 
2 tablespoons all-purpose flour 
2 cups beef broth 
1 teaspoon Worcestershire sauce 
Salt and pepper to taste 
Instructions
Next page
ADVERTISEMENT
ADVERTISEMENT