Butter Pecan Pound Cake with Caramel Glaze
Rich, buttery, and studded with toasted pecans, this Southern-inspired pound cake is pure comfort in every slice. Finished with a warm caramel glaze and a sprinkle of extra pecans, it’s the kind of dessert that turns any gathering into a celebration. đź›’Â Ingredients For the Cake Unsalted butter (softened) 1 cup (2 sticks) Granulated sugar 2 … Read more