The moment I spotted this recipe, I knew I had to make it. It was absolutely delicious!”
These chicken drumsticks, coated in Sweet Baby Ray’s iconic barbecue sauce, are the definition of comfort food. Perfect for busy weeknights or cozy family dinners, they’re quick to prepare yet packed with flavor. The sweet, tangy glaze caramelizes beautifully in the oven, making each bite irresistible.
Serve these drumsticks with mashed potatoes, roasted vegetables, or classic corn on the cob. For a lighter pairing, add a crisp green salad. And don’t forget a basket of crusty bread to mop up all that extra barbecue sauce.
Ingredients (Serves 4)
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8 chicken drumsticks
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1 cup Sweet Baby Ray’s Barbecue Sauce
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1 tbsp olive oil
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1 tsp garlic powder
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1 tsp onion powder
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½ tsp salt
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½ tsp black pepper
Directions
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