How To Make French Toast Pancakes:
- In a large bowl, whisk together flour, sugar, cinnamon, baking powder, baking soda, and salt.
- In a separate bowl, whisk together eggs, milk, and vanilla extract.
- Pour wet ingredients into dry ingredients and stir until just combined. Be careful not to overmix.
- Heat butter in a large skillet over medium heat.
- Pour ¼ cup of batter onto the hot skillet for each pancake.
- Cook until bubbles form on the surface, then flip and cook until golden brown.
- Serve hot with cinnamon sugar and maple syrup.
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