A Strawberry Crisp Milkshake is a fantastic and decadent idea. It combines the creamy, fruity goodness of a strawberry milkshake with the sweet, oat-y crunch of a strawberry crisp or crumble topping.
Here’s how to make one at home, along with some pro tips.
Table of Contents
Strawberry Crisp Milkshake
This recipe mimics the flavor of a warm strawberry crisp à la mode, but in a cool, drinkable form.
Yield: 1 large or 2 small milkshakes
Prep Time: 10 minutes
Ingredients:
For the Milkshake Base:
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3 large scoops (about 1 ½ cups) vanilla ice cream
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⅓ cup frozen strawberries (plus more for garnish)
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¼ cup milk (whole milk or oat milk work well)
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2 tablespoons strawberry jam or preserves (this boosts the strawberry flavor)
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1 teaspoon vanilla extract
For the “Crisp” Element & Garnish:
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2-3 tablespoons oat crumble topping (see recipe below or use store-bought)
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Whipped cream
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Additional fresh or frozen strawberry for garnish
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