Southern Style Cheeseburger Pie

Here’s a delicious Southern Style Cheeseburger Pie recipe — a comforting, hearty dish full of flavor, great for weeknight dinners or potlucks. Think of it as a savory meat pie with Southern flair!

Southern Style Cheeseburger Pie Recipe

🍴 Servings: 6

⏱ Prep Time: 15 mins | Cook Time: 30-35 mins

🧾 Ingredients:

For the Filling:

• 1 lb ground beef (80/20 or leaner)
• 1 small onion, finely chopped
• 1 clove garlic, minced (optional)
• 1 tsp seasoned salt (or to taste)
• ½ tsp black pepper
• 1 tbsp Worcestershire sauce
• 1 cup shredded cheddar cheese (sharp or mild)
• 1–2 slices cooked bacon, crumbled (optional, but Southern!)
• 1 small jalapeño, minced (optional for a Southern kick)
• ½ cup diced tomatoes (drained well) or Ro-Tel for a spicy twist

For the Crust Topping:

• ½ cup Bisquick or other baking mix
• 2 eggs
• 1 cup milk

• Directions:

  1. Preheat oven to 400°F (200°C). Lightly grease a 9-inch pie dish.
  2. Cook the beef filling:
     • In a skillet over medium heat, cook ground beef and chopped onion until browned. Drain any excess fat.
     • Stir in garlic, seasoned salt, pepper, Worcestershire sauce, and tomatoes (or Ro-Tel).
     • Let the mixture simmer for 2–3 minutes to blend flavors.
  3. Assemble the pie:
     • Spread the beef mixture evenly in the prepared pie dish.
     • Sprinkle shredded cheese, bacon, and jalapeños (if using) over the top.
  4. Mix the topping:
     • In a bowl, whisk together Bisquick, eggs, and milk until smooth.
     • Pour evenly over the beef and cheese mixture.
  5. Bake:
     • Bake uncovered for 30–35 minutes, or until golden brown on top and set in the middle.
     • Let rest for 5 minutes before slicing.

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  🧀 Optional Toppings:

  • Chopped green onions
  • Sour cream
  • Hot sauce
  • Extra shredded cheese

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  🔄 Variations:

  • Make it Cajun-style: Add Cajun seasoning and andouille sausage.
  • Tex-Mex twist: Use taco seasoning, pepper jack cheese, and serve with salsa and avocado.
  • Low-carb: Skip the Bisquick and use a cauliflower crust or egg-only topping.

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  Would you like a printable version or a custom version based on dietary needs (e.g., gluten-free or keto)?