Craving fresh, homemade bread but short on time? This quick bread recipe is your answer! Made with pantry staples and ready in under an hour, it delivers a delightful combination of fluffy texture and delicious taste. This recipe is perfect for beginner bakers or busy weeknights.
Ingredients:
| Ingredient | Quantity |
|---|---|
| Dried yeast | 7 grams (2 1/4 tablespoons) |
| Milk | 50 milliliters (3 1/2 tablespoons) |
| Hot water | 250 milliliters (1 cup + 2 teaspoons) |
| Sugar | 6 grams (1 3/4 tablespoons) |
| All-purpose flour | 350 grams (2 3/4 cups) |
| Salt | 1/2 teaspoon |
| Room-temperature butter | 15 grams (1 tablespoon) |
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