Directions
Feel free to adjust the quantities of ingredients based on your preferences. Whether you prefer a creamier texture or a more tangy flavor, this recipe is versatile and can be customized to suit your taste.
Now that we have our ingredients assembled, let’s move on to the preparation process of this classic macaroni salad. Follow the instructions carefully to ensure that each element is perfectly combined to create a harmonious blend of flavors.
Once your macaroni salad is ready, serve it chilled to enhance the flavors and textures. This dish is perfect for any occasion, from summer picnics to holiday gatherings. Share this delightful recipe with friends and family, and watch as it becomes a staple at your dining table.
Indulge in the timeless appeal of old-fashioned macaroni salad and savor each bite filled with nostalgia and flavor. Let this recipe bring joy and warmth to your gatherings, making every meal a memorable experience. Enjoy the simplicity and deliciousness of this beloved classic dish.
Ingredients
Macaroni pasta
Mayonnaise
Vinegar
Mustard
Sugar
Celery
Red bell pepper
Red onion
Carrots
Salt
Pepper
Directions
1. Cook the macaroni pasta according to package instructions. Drain and let it cool.
2. In a large mixing bowl, combine mayonnaise, vinegar, mustard, sugar, salt, and pepper. Mix well.
3. Add the cooked and cooled macaroni to the bowl and toss to coat with the dressing.
4. Stir in chopped celery, red bell pepper, red onion, and shredded carrots.
5. Adjust seasoning if needed.
6. Chill the macaroni salad in the refrigerator for at least 1 hour before serving.
7. Enjoy the old-fashioned macaroni salad chilled as a delightful side dish.
Nutrition Facts
Calories:
320
Fat:
15
Carbohydrates:
40
Protein:
5
Sodium:
480
Fiber:
3
Sugar:
8
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