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Lemon Garlic Butter Chicken with Creamy Parmesan Pasta

Perfect choice! 🍋🧄🍗 Lemon Garlic Butter Chicken with Creamy Parmesan Pasta is a rich, comforting dish with tender, juicy chicken smothered in lemon-garlic butter, paired with silky, cheesy pasta. Below is the full detailed recipe for you:


🍋 Lemon Garlic Butter Chicken with Creamy Parmesan Pasta

📝 Ingredients

For the Chicken:

  • 2 large chicken breasts (boneless & skinless, sliced in half lengthwise)
  • 1 tsp salt
  • ½ tsp black pepper
  • ½ tsp paprika
  • ½ tsp dried Italian herbs (oregano or thyme)
  • 2 tbsp olive oil
  • 2 tbsp unsalted butter
  • 4 garlic cloves (minced)
  • Juice of 1 fresh lemon
  • Zest of ½ lemon
  • ¼ cup chicken broth (or water with ½ tsp bouillon)
  • 1 tbsp chopped fresh parsley (for garnish)

For the Creamy Parmesan Pasta:

  • 250g (about 8 oz) spaghetti, fettuccine, or linguine
  • 2 tbsp butter
  • 2 garlic cloves (minced)
  • 1 ½ cups heavy cream (or full-fat milk + 1 tbsp flour for lighter option)
  • 1 cup freshly grated Parmesan cheese 🧀
  • Salt & black pepper to taste
  • ½ tsp chili flakes (optional, for a little kick)
  • 2 tbsp fresh parsley (chopped)
  • Next page 

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