When it comes to fudge, I consider myself a self appointed expert! I absolutely love fudge and every flavor of fudge that I can get my hands on. I have probably tried thousands of recipes to make fudge. Some are great if I am in a dire hurry for a dessert or treat to bring to parties, or am having a sweet tooth attack.
However, I do have to tell you there is no fudge recipe that compares even remotely with this Hershey’s Cocoa Fudge.
Ingredients
- 3/4 cup Hershey’s unsweetened cocoa
- 3 cups sugar
- 1/2 teaspoon salt
- 1 1/2 cups milk
- 1/4 cup unsalted butter, cut into pieces
- 1 teaspoon pure vanilla extract
- 1/2 cup chopped walnuts or pecans, optional
How To Make Hershey’s Cocoa Fudge
see continuation on next page
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