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Fresh Fruit Salad Recipe: A Colorful & Healthy Treat for Any Occasion

Step 1 – Prep the Fruit

  • Wash all fruits thoroughly.

  • Peel and slice the bananas and mango.

  • Drain any canned fruit, if using.

Step 2 – Combine

  • Place all prepared fruit in a large mixing bowl.

  • Drizzle with honey or orange juice if desired.

Step 3 – Toss Gently

  • Mix using a soft spatula, being careful not to mash the bananas.

Step 4 – Garnish & Serve

  • Add fresh mint leaves for a refreshing touch.

  • Serve immediately, or chill in the fridge for 20–30 minutes before serving.

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