Cowboy Soup

A rich, hearty one-pot meal packed with ground beef, potatoes, vegetables, and a creamy, cheesy base.

Ingredients

Meat and Dairy

• 1 lb lean ground beef

• 1 (16 oz) package Velveeta, cubed

• 1 cup sharp cheddar cheese, grated

• 2½ cups whole milk

• ¼ cup unsalted butter (½ stick)

Vegetables and Beans

• 1 yellow onion, finely chopped

• 4 small potatoes, chopped

• 1 red bell pepper, diced

• 1 (13.25 oz) can whole corn kernels, rinsed and drained

• 1 (13.25 oz) can black beans, rinsed and drained

• 1 (4 oz) can green chiles

Broth and Seasonings

• 3 cups low-sodium chicken or beef broth

• ¼ cup all-purpose flour

• 1 tsp garlic powder

• 1 tsp cumin

• ½ tsp cayenne (optional)

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