Experience the perfect trio of textures and flavors with our crispy Chicken Taquitos, paired with vibrant fresh salsa and creamy guacamole. This Mexican-inspired dish brings together golden fried tortillas filled with savory chicken, alongside the refreshing brightness of pico de gallo and the rich, buttery finish of homemade guacamole. Whether you’re preparing a meal for your family or hosting a dinner party, these taquitos will become your go-to crowd-pleaser.
Ingredients at a Glance
Component Ingredients
Chicken Taquitos 2 cups cooked shredded chicken (seasoned), ½ cup cream cheese (optional), ½ cup shredded cheese (cheddar, Monterey Jack, or queso Oaxaca), 10–12 small corn tortillas, Oil for frying, Toothpicks
Fresh Mexican Salsa 4 ripe tomatoes (diced), ½ white onion (finely chopped), 1–2 jalapeños or serrano chiles (minced), ½ cup cilantro (chopped), 1–2 cloves garlic (minced), Juice of 1 lime, Salt to taste
Guacamole 3 ripe avocados, 1 small tomato (diced), ¼ cup onion (finely chopped), 1 tbsp cilantro (chopped), Juice of 1 lime, Salt to taste
Optional Add-ins Jalapeño, Garlic, Cumin, Chili powder
Perfectly Crispy Chicken Taquito
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