A stunning no-bake dessert featuring a crunchy Oreo crust, a rich cream cheese layer, smooth cheesecake pudding, sweet cherries, and fluffy whipped topping.
Ingredients
For the Crust:
1 (14 oz) package Golden Oreos, finely crushed
⅓ cup salted butter, melted
1 tbsp butter (for greasing the pan)
For the Cream Cheese Layer:
1 (8 oz) block cream cheese, softened to room temperature
¾ cup granulated white sugar
1 teaspoon vanilla extract (optional, but recommended)
1 cup frozen whipped topping (like Cool Whip), thawed
For the Pudding Layer:
2 (3.4 oz) boxes cheesecake-flavored instant pudding mix
3 cups whole milk
½ cup frozen whipped topping, thawed
For the Topping:
2 (21 oz) cans cherry pie filling
Remaining frozen whipped topping (approx. 3-4 cups)
1 cup chopped pecans or walnuts
Instructions:
see continuation on next page
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