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2 large apples (Honeycrisp, Gala, or Fuji)
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1 tbsp melted butter
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1 tbsp sugar (or brown sugar)
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1 tsp cinnamon
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1 tsp cornstarch (optional — helps crisp them)
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Pinch of salt
Caramel Whipped Cream Dip:
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1 cup heavy whipping cream, cold
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2–3 tbsp caramel sauce
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1 tbsp powdered sugar
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½ tsp vanilla extract
Instructions:
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