Ingredients :
- 12 jumbo pasta shells
- 1 pound cooked chicken, shredded
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/2 cup Cajun seasoning
- 1 cup heavy cream
- 1 cup marinara sauce
Salt and pepper to taste
Fresh parsley, chopped (for garnish)
Instructions :
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